On our 61st show we interview Priscilla Feral of Friends of Animals. We talk to Priscilla about her new cookbook Dining with Friends: The Art of North American Vegan Cuisine which leads into a conversation about food and ends up in the welfarism vs. abolitionism debate. Is it better to get bigger cages for farm animals or should the movement focus on spreading veganism? Find out here on Vegan Radio!
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