Show 26 features talk about turkeys with Susie Coston from Farm Sanctuary in Watkins Glenn, NY. Susie is the caretaker of the hundreds of animals who reside at Farm Sanctuary, and knows each one by name. With the turkey holocaust known as Thanksgiving coming up we thought it would be a good idea have Susie remind us how amazing turkeys are and why we shouldn't eat them. We also feature a short interview Derek did at Woodstock Farm Animal Sanctuary with sanctuary director Jenny Brown and two amazing women who help at the farm, Sheila (from Scotland) and Luisella (from Italy). While the Woodstock turkeys cluck in the background our international cast talks turkey and haggis!
In the studio we have our special guest, Ankur, who ran a vegetarian restaurant in Brazil called O Bigode and is promoting his new vegetarian cookbook Cooking Com Bigode.
In the News: Burger King Served Pot Burgers to Cops, Fishing Industry Could Collapse by 2050, North American Animal Liberation Press Office, AETA (Animal Enterprise Terrorism Act)
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